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The Dynamics of Changes in Starch and Lipid Droplets and Sub-Cellular Localization of β-Amylase During the Growth of Lily Bulbs

WU Sha-sha WU Jin-di JIAO Xue-hui ZHANG Qi-xiang LV Ying-min

农业科学学报（英文版）2012，Vol.11Issue(4)：585-592,8.

The Dynamics of Changes in Starch and Lipid Droplets and Sub-Cellular Localization of β-Amylase During the Growth of Lily Bulbs

WU Sha-sha ¹WU Jin-di ¹JIAO Xue-hui ¹ZHANG Qi-xiang ¹LV Ying-min²

作者信息

1. College of Landscape Architecture, Beijing Forestry University, Beijing 100083, P.R.China
2. China National Research Centerfor Floriculture Engineering & Technology, Beijing 100083, P.R.China
折叠

摘要

关键词

Lilium Oriental hybrids/bulb/scale/source and sink/ultra-structure/β-amylase/sub-cellular localization

Key words

Lilium Oriental hybrids/bulb/scale/source and sink/ultra-structure/β-amylase/sub-cellular localization

引用本文复制引用

WU Sha-sha,WU Jin-di,JIAO Xue-hui,ZHANG Qi-xiang,LV Ying-min..The Dynamics of Changes in Starch and Lipid Droplets and Sub-Cellular Localization of β-Amylase During the Growth of Lily Bulbs[J].农业科学学报（英文版）,2012,11(4):585-592,8.

基金项目

This work was supported by the National Natural Science Foundation of China (31071815) and the National HighTech R&D Program of China (2011AA100208).The authors are also thankfhl to Dr.M S Roh,Floral and Nursery Plants Research Unit,USA,for his generous assistance in revision of this manuscript. （31071815）

农业科学学报（英文版）

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ISSN：2095-3119

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