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酶法辅助提取南板蓝叶中靛玉红的工艺研究

黄凤婷 马永良 林春颖 熊清平

安徽农业科学2012,Vol.40Issue(26):12866-12867,12879,3.
安徽农业科学2012,Vol.40Issue(26):12866-12867,12879,3.

酶法辅助提取南板蓝叶中靛玉红的工艺研究

Study on Enzyme-assisted Extraction of Indirubin from Baphicacanthus cusia (Nees) Bremek Leaves

黄凤婷 1马永良 2林春颖 1熊清平3

作者信息

  • 1. 广州中医药大学第三附属医院芳村分院,广东广州510360
  • 2. 中山大学孙逸仙纪念医院,广东广州510120
  • 3. 淮阴工学院,江苏淮安223003
  • 折叠

摘要

Abstract

[Objective] To observe the key parameters of enzymatic extraction that impact extraction of indirubin from Baphicacanthus cusia (Nees) Bremek leaves. [Method] The content of indirubin was determined using HPLC. Effects of enzyme dosage, hydrolysis pH and hydrolysis time on extraction rate of indirubin were investigated with the aim of optimizing its extraction technology. [ Result] The optimal enzyme-assisted extraction conditions of indirubin from B. cusia leaves were the combination of enzyme dosage 25 U/g, hydrolysis pH 4. 8 and hydrolysis time 6 h. Under the above conditions, the Z value of indirubin was 7.02% . [Conclusion] Enzyme-assisted extraction method is suitable for extraction of indirubin from B. cusia leaves.

关键词

酶法辅助提取/靛玉红(Indirubin)/南板蓝根(Baphicacanthus cusia(Nees)Bremek)

Key words

Enzyme-assisted extraction/Indirubin/Baphicacanthus cusia (Nees) Bremek

分类

农业科技

引用本文复制引用

黄凤婷,马永良,林春颖,熊清平..酶法辅助提取南板蓝叶中靛玉红的工艺研究[J].安徽农业科学,2012,40(26):12866-12867,12879,3.

基金项目

广州市卫生局中医科研课题资助项目(2009-A-50) (2009-A-50)

广东省中医药局建设中医药强省科研课题项目(2009303). (2009303)

安徽农业科学

0517-6611

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