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微波辅助提取虎杖中白藜芦醇的工艺研究

李燕 刘军海 刘洋

聊城大学学报:自然科学版2012,Vol.25Issue(3):54-56,102,4.
聊城大学学报:自然科学版2012,Vol.25Issue(3):54-56,102,4.

微波辅助提取虎杖中白藜芦醇的工艺研究

Research on the Extraction Technology with Microwave of Resveratrol from Polygonum Cuspidatum Sieb.Et Zucc

李燕 1刘军海 2刘洋1

作者信息

  • 1. 聊城大学农学院,山东聊城252059
  • 2. 聊城大学化学化工学院,山东聊城252059
  • 折叠

摘要

Abstract

Effect of factors such as ethanol concentration,microwave treatment time,material immersing time and solid-liquid rate was investigated on extraction rate of reveratrol and the different size of effects was found as follow: solid-liquid ratemicrowave treatment timeethanol concentration,and material immersing time in one hour had little effect.The extraction condition was optimized through orthogonal experiments by which the optimal extraction condition was determined: 60% ethanol,80 s of microwave treatment time and 1:10(g:mL) of solid-liquid rate.

关键词

虎杖/白藜芦醇/微波辅助提取

Key words

Polygonum cuspidatum Sieb.Et Zucc/resveratrol/microwave-assisted extraction

分类

轻工纺织

引用本文复制引用

李燕,刘军海,刘洋..微波辅助提取虎杖中白藜芦醇的工艺研究[J].聊城大学学报:自然科学版,2012,25(3):54-56,102,4.

基金项目

聊城大学大学生科技创新项目 ()

聊城大学学报:自然科学版

OACHSSCD

1672-6634

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