新疆农业科学2012，Vol.49Issue(7)：1315-1320,6.DOI:10.6048/j.issn.1001-4330.2012.07.023
乳中掺尿素快速检测方法影响因素的探索
Study on the Influencing Factors for Rapid Detection Methods of Urea Adulteration in Milk
摘要
Abstract
[Objective]The aim of this study was to identify and reject the adulteration and abnormal raw milk in which water as well as urea was added to increase the protein content and density by some of the illegal milk suppliers. [Method] The present study selected the reagent concentration, dosage, and mix proportion in detecting urea adulteration in milk ( Griess method). With test - tube detection method of different concentrations of urea - milk was compared. \ Result] The results showed that 1% 0. A mL dose of sodium nitrite solution, griess reagent usage for 0. 2 g, amount of concentrated sulfuric acid is lml, milk urea - doped test results was more obvious The minimum detected quantity of urea is 0. 04%. It is convenient and quick to detect milk urea - doped. [ Conclusion ] The results proved that the sensitivity of this new quick - test method Is high, convenient, and cost -saving. It can be applied at railk collection station and milk detection agencies as well.关键词
牛乳/尿素/格里斯试剂/快速检测Key words
milk/ urea/ griess reagents/ quick -test分类
农业科技引用本文复制引用
买热木尼沙·吾甫尔,秦菊,张晓红,陈雪莲,王志琴..乳中掺尿素快速检测方法影响因素的探索[J].新疆农业科学,2012,49(7):1315-1320,6.基金项目
新疆维吾尔自治区“十一五”科技重大专项(200731134-3) （200731134-3）
新疆维吾尔自治区重点学科基础兽医学 （）
新疆维吾尔自治区动物生物技术重点开放实验室 （）
