工作过程导向的食品理化检验实验教学改革与实践OACHSSCD
Teaching reform and practices of food physical and chemical examination experiment guided by work process
通过对食品理化检验实验课教学内容的优化、教学方式的改进及考核方式的完善,构建工作过程导向的食品理化检验实验教学体系,即在教学过程中以检测项目为载体,模拟实际工作情境,使学生在独立完成整个检测任务的同时,提高实验技能,培养学生综合职业能力,同时探讨工作过程导向的课程教学实施及评价体系.
Through optimizing the teaching contents,improving the teaching methods and completing the evaluation methods on food physical and chemical examination experiment course,the teaching system guided by work process was established,in which the test items as a carrier in the teaching process,simulated the actual work situations,and it enabled students to complete the task alone,also improved experimental skills,trained the comprehensive abilities.It also discus…查看全部>>
游玉明;张关霞
重庆文理学院林学与生命科学学院,重庆永川402168重庆文理学院林学与生命科学学院,重庆永川402168
教育学
工作过程食品理化检验实验教学改革
work processfood physical and chemical examination experimentteaching reform
《重庆文理学院学报：自然科学版》 2012 (5)
87-90,4
重庆文理学院第二批特色项目重庆文理学院校级教改项目（120331）
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