安徽农业科学Issue(31)：15194-15195,2.
刺玫果多糖含量测定方法优选
Study on the Determination Method for Polysaccharide Content in Rosa davurica Pall.
陈帅 1孙毓婷 1李锐 1钟方丽1
作者信息
- 1. 吉林化工学院化学与制药工程学院,吉林吉林132022
- 折叠
摘要
Abstract
To optimize determination method of polysaccharide content in Rosa davurica Pall. [Method] Through precision experiment , stability experiment, recovery rate experiment and linear relationship to compare the application of phenol sulfuric acid colorimetry method and anthranone sulfuric acid colorimetry method in determining polysaccharide content in Rosa davurica Pall. [ Results ] Phenol sulfuric acid colorimetry method was superior than anthranone sulfuric acid colorimetry method in determination of polysaccharide content in Rosa davurica Pall. [Conclusion] The above determination method is stable and reliable.关键词
刺玫果(Rosa davurica Pall.)/多糖/含量测定Key words
Rosa davurica Pall. / Polysaccharide/ Content determination分类
农业科技引用本文复制引用
陈帅,孙毓婷,李锐,钟方丽..刺玫果多糖含量测定方法优选[J].安徽农业科学,2012,(31):15194-15195,2.
