南方农业学报2012，Vol.43Issue(8)：1189-1192,4.DOI:10.3969/j:issn.2095-1191.2012.08.1189
不同间作物对茶树新梢营养元素的影响
Effect of different intercrops on nutrient elements content in new shoots of tea tree
摘要
Abstract
[Objective]Effects of different intercrops on nutrient elements content in new shoots of tea tree was studied to provide references for improving the quality of tea leaves. [Method]Nutrient elements content in one-bud and two-leaf shoots of tea tree were determined based on different intercropping patterns on three different plants (wild pepper-tea,agilawood-tea,camphor tree-tea),using one-bud and two-leaf shoots under mono-cropping as control. [Result]Com-pared with control,the contents of N,P,K,Ca,Mg,S,Cu,Zn,Fe,Mn,Mo and other elements in new shoots under three different intercropping patterns had certain change with varied change tendency; the contents of K,Ca,Mg and Fe increased in the three intercropping patterns,while the contents of P and Mn dwindled. [Conclusion]The three intercropping patterns could boost the absorption of nutrients in tea shoots and improve the quality of tea leaves.关键词
茶树/间作/营养元素/变化/新梢Key words
tea tree/intercrop/nutrient element/change/new shoot分类
农业科技引用本文复制引用
许燕,孙云南,肖星,汪云刚..不同间作物对茶树新梢营养元素的影响[J].南方农业学报,2012,43(8):1189-1192,4.基金项目
国家茶叶产业技术体系项目(CARS-23) （CARS-23）
