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明代茶文献举要

刘双

信阳师范学院学报:哲学社会科学版2012,Vol.32Issue(6):126-130,5.
信阳师范学院学报:哲学社会科学版2012,Vol.32Issue(6):126-130,5.

明代茶文献举要

The Main Literatures about Tea Culture in Ming Dynasty

刘双1

作者信息

  • 1. 信阳师范学院历史文化学院,河南信阳464000
  • 折叠

摘要

Abstract

Tea Culture developed very well in Ming Dynasty,and many books are wrote to reflect it.The first important is Chapu,which calls for new way to drink tea.Chashu is another important book,it almost covers all of the Tea Culture.Yangxianminghuxi is the earliest book that wrote for tea set.From the book we can learn the teapot and the people who made the teapot,it also tells us how to use the teapot well.In addition,Changwuzhi and Jinpingmei reflect the other parts of the Tea Culture from the common days.

关键词

明代/茶文化/茶著/明代茶文献

Key words

Ming Dynasty/tea art/literatures of the Tea Culture/Ming Dynasty's tea culture

分类

社会科学

引用本文复制引用

刘双..明代茶文献举要[J].信阳师范学院学报:哲学社会科学版,2012,32(6):126-130,5.

信阳师范学院学报:哲学社会科学版

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1003-0964

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