分析测试学报2013,Vol.32Issue(2):218-222,5.DOI:10.3969/j.issn.1004-4957.2013.02.013
超高压辅助离子液体提取/HPLC分析牛蒡子中牛蒡苷与牛蒡苷元
Extraction of Arctiin and Arctigenin in Fructus Arctii by Ionic Liquid-based Ultrahigh Pressure Extraction and HPLC
摘要
Abstract
Ionic liquid-based ultrahigh pressure-assisted extraction (IL -UPE) combined with high performance liquid chromatography (HPLC ) was applied in extracting arctiin and arctigenin in Fructus Arctii. The influences of experimental factors including ionic liquids with different cations and anions, ionic liquid concentration, extraction pressure, extraction time and ratio of solid to liquid, were in vestigated. The optimal conditions were as follows; extraction solvent: 0. 80 mol/L l-lauryl-3-meth-ylimidazolium bromide ionic liquid solution, extraction pressure: 200 MPa, extraction time: 2 min, solid/liquid ratio; 1 : 20(g/mL). Under the optimum conditions, the yields of arctiin and arctigenin are 37. 15 mg/g and 8. 04 mg/g, respectively. Compared with the conventional extraction methods ( e. g. the ultrasonic assisted extraction ( UAE ) and the heat reflux extraction ( HRE ) ), the IL -UPE method was rapid (extraction time; 2 min), effective and also environment-friendly.关键词
超高压/离子液体/牛蒡苷/牛蒡苷元Key words
ultrahigh pressure/ ionic liquid/ arctiin/ arctigenin分类
化学化工引用本文复制引用
王迪,耿岩玲,王晓,刘建华,刘代成,刘峰..超高压辅助离子液体提取/HPLC分析牛蒡子中牛蒡苷与牛蒡苷元[J].分析测试学报,2013,32(2):218-222,5.基金项目
山东省优秀中青年科学家科研奖励基金(BS2009SW047) (BS2009SW047)
山东省科技攻关项目(2010GSF10287) (2010GSF10287)