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钙肥对春甜桔产量和品质的影响

陈桂芬 黄玉溢 熊柳梅 刘斌 刘永贤

南方农业学报2013,Vol.44Issue(1):92-95,4.
南方农业学报2013,Vol.44Issue(1):92-95,4.DOI:10.3969/j:issn.2095-1191.2013.1.92

钙肥对春甜桔产量和品质的影响

Effect of calcium fertilizer on the fruit yield and quality of Chuntian tangerine

陈桂芬 1黄玉溢 1熊柳梅 1刘斌 2刘永贤3

作者信息

  • 1. 广西农业科学院农业资源与环境研究所 南宁530007
  • 2. 广西农业科学院经济作物研究所 南宁530007
  • 3. 广西农业科学院科技处 南宁530007
  • 折叠

摘要

Abstract

[Objective]In order to provide scientific basis for using calcium fertilizer in Chuntian tangerines, the present study was conducted to examine the effect of different calcium fertilizers on fruit cracking, fruit yield, and fruit quality of Chuntian tangerine. [Method]Five experimental treatments were set: treatment 1: no fertilization treatment as control; treatment 2: calcium acetate application treatment; treatment 3: calcium nitrate application treatment; treatment 4: calcium biphosphate application treatment; treatment 5: liming application. The calcium acetate, calcium nitrate, and calcium biphosphate fertilizers were applied by foliar spraying, while the liming application was applied by soil application. The foliar spaying fertilizer was designed according to the same amount of calcium. The liming application rate was 1.5 kg/plant, and the appropriate application time was during early fruit enlargement stage. During the fruit cracking peaking period, the fruit cracking situation was investigated; then, during the fruit maturity period, the fruit yield was determined and the fruit quality was analyzed. [Result]Compare with the results of the control, using calcium fertilizers could obviously reduce the number of cracked fruits and increase the fruit weight and yield. The fruit yield increase rate was arranged in the following descending order. lime>calcium acetate>calcium dihydrogen phosphate>calcium nitrate, with the increase rate of each fertilizer at 22.43%, 18.75%, 15.09%, and 13.24%, respectively. By applying calcium fertilizer, the fruit acidity reduced, the fruit sugar acid ratio increased by 125.0%-186.5%, the calcium and vitamin C content in the fruit peel improved, and the rotten fruit rate during storage period reduced all at the same time. [Conclusion ]Calcium fertilizer application had significant effect on the yield and quality of tangerine fruit; not only could the fertilizer improve the fruit yield, but it could also improve the fruit quality.

关键词

钙肥/春甜桔/裂果/产量/品质

Key words

calcium fertilizer/ Chuntian tangerine/ fruit cracking/ yield/ quality

分类

农业科技

引用本文复制引用

陈桂芬,黄玉溢,熊柳梅,刘斌,刘永贤..钙肥对春甜桔产量和品质的影响[J].南方农业学报,2013,44(1):92-95,4.

基金项目

广西自然科学基金项目(2010GXNSFA013083) (2010GXNSFA013083)

南方农业学报

OA北大核心CSCDCSTPCD

2095-1191

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