华北农学报2012，Vol.27Issue(z1)：246-249,4.
四种不同香型乌龙茶在卷烟滤嘴中的应用研究
Performance of Four Oolong Teas with Different Flavor Style in Cigarette Filter
马涛 1曹秋娥 2刘润昌 1何雪峰 2温光和2
作者信息
- 1. 云南大学化学科学与工程学院,云南昆明650091
- 2. 云南瑞升烟草技术(集团)有限公司,云南昆明650106
- 折叠
摘要
Abstract
To get a better understanding of the performance of oolong tea with different flavor style when used in cigarette filter, four kinds of oolong tea from Anxi town, named fresh-flavor Tieguany in, rich-flavor Tieguanyin, fresh-flavor Huangjingui and rich-flavor Huangjingui, respectively, were selected and extracted by C02 Supercritical extraction method,from which the extracts were analyzed by head-space SPME-GC/MS method. The results indicated that the extract from fresh-flavor Huangjingui represented relatively rich and high content volatile components, especially aroma components. When added to diacetate cellulose tow filter,it showed a more significantly active impact on cigarette quality taste in terms of aroma richness, irritation and comfortableness.关键词
乌龙茶/茶提取物/CO2超临界萃取/卷烟滤嘴Key words
Oolong tea/Tea extract/CO2 supercritical extraction/Cigarette filter分类
轻工纺织引用本文复制引用
马涛,曹秋娥,刘润昌,何雪峰,温光和..四种不同香型乌龙茶在卷烟滤嘴中的应用研究[J].华北农学报,2012,27(z1):246-249,4.
