山东科学2013，Vol.26Issue(1)：12-15,4.DOI:10.3976/j.issn.1002-4026.2013.01.004
HPLC法测定母姜与子姜中的6-姜酚,8-姜酚和10-姜酚
High performance liquid chromatography based determination of 6-gingerol,8-gingerol and 10-gingerol in seed and tender ginger
摘要
Abstract
We employed high performance liquid chromatography (HPLC) to determine the contents of 6-, 8-, and 10-gingerol in seed and tender ginger. The determination conditions were an Inertsil ODS-SP column (250 mm ×4.6 mm, 5 μm), a binary eluent under gradient condition and ultraviolet detection at 280 nm wavelength. Experimental results show that the contents of 6-, 8- and 10-gingerol in seed ginger are separatively two times, one and a half times and two times of those in tender ginger.关键词
高效液相色谱/母姜/子姜/6-姜酚/8-姜酚/10-姜酚Key words
HPLC/ seed ginger/ tender ginger/ 6-gingerol/ 8-gingerol/ 10-gingerol分类
化学化工引用本文复制引用
王丽,徐美霞,王梅,王晓,刘建华..HPLC法测定母姜与子姜中的6-姜酚,8-姜酚和10-姜酚[J].山东科学,2013,26(1):12-15,4.基金项目
山东省科技攻关项目(2010GSF10287) （2010GSF10287）
