中国草食动物科学2013，Vol.33Issue(2)：33-36,4.
酵母培养物对安徽白山羊和波尔山羊生长发育的影响
Effects of Yeast Culture on the Growth and Development of Anhui White Goat and Boer Goat
摘要
Abstract
Anhui White Goat and Boer Goat were choosed in this study. Effects of yeast culture on the growth and development of them were discussed. The results showed that, in terms of body weight, the total weight gains in the experimental groups increased by 33.79%, 11.76% and 18.00% respectively than the control groups in group A, group B and group C. And in group A, there were significant differences (P<0.01) between the experiment group and the control in total weight gain and average daily gain. For the body size, significant difference (P<0.05) was observed between the experiment group and the control in group A about the growth of body length, and the same difference (P<0.05) was found between the experiment group and the control in group C about the growth of rump width. Furthermore, the growth of body height got significant difference (P<0.01) between the experiment group and the control in group A. In A, B and C groups, the average profit of each goat in the experiment groups were higher than those in the control groups by 5.87, 4.14 and 8.05 yuan respectively.关键词
酵母培养物/安徽白山羊/波尔山羊/生长发育Key words
yeast culture/Anhui White Goat/Boer Goat/growth and development分类
农业科技引用本文复制引用
向浩,凌英会,张晓东,丁建平,章孝荣..酵母培养物对安徽白山羊和波尔山羊生长发育的影响[J].中国草食动物科学,2013,33(2):33-36,4.基金项目
国家高技术研究发展计划(863)项目(2011AA100307) （863）
安徽省科技计划项目(11010302108) （11010302108）
