果树学报2013，Vol.30Issue(2)：304-310,7.
葡萄病毒脱除技术研究进展
Research progress on virus elimination techniques of grapevine
摘要
Abstract
Grapevine (Vitis spp.) is one of the most economically important fruit trees in our country, and is affected by many viral diseases due to its vegetable reproduction and having a long-term lifecycle. Viruses that greatly reduce the quality and quantity of grape fruits include Grapevine fanleqf virus (GFLV), viruses inducing rugose wood (RW) complex, Grapevine leqfroll associated viruses (GLRaVs), and Grapevine fleck virus (GFKV). The major measure to control grapevine virus diseases is the use of healthy propagating material. On basis of summarization of the principles for virus elimination techniques of meristem-tip culture, thermotherapy, chemotherapy electrotherapy, somatic embryogenesis and cryopreservation, this paper presents an overview of the application of various methods on virus elimination of grapevines and analyzes the relationship of virus elimination techniques and the types of virus. Here, we give a brief review about recent research progresses mentioned above, and hope that it will provide the help for the future research in the field of elimination of grapevine viruses.关键词
葡萄/病毒/脱除Key words
Grapevine/ Virus/ Elimination分类
农业科技引用本文复制引用
胡国君,董雅凤,张尊平,范旭东,任芳,朱红娟..葡萄病毒脱除技术研究进展[J].果树学报,2013,30(2):304-310,7.基金项目
国家葡萄产业技术体系(CARS-30-bc-3) （CARS-30-bc-3）
