中国蔬菜Issue(16)：57-62,6.
添加草炭对基质栽培番茄生理特性、产量与品质的影响
Effects of Peat Added on Physiological Characteristics, Yield and Quality of Tomato Cultivated in Substrate Culture
摘要
Abstract
The effects of peat added by 20% ( ratio by volume ) on physicochemical characters, physiological properties, yield and quality of tomato (Lycopersicon esculentum Mill.) growing in different culture substrates were studied. The results showed that the pH of the substrate was decreased and the EC, available nutrient and organic contents were raised by adding peat. The porosity was adjusted to vegetable growing. And the mineral elements absorption, especially trace elements uptake, and photosynthetic capacity of tomato were prompted, the yield and quality of tomato were improved by adding peat. The results indicated that adding peat into the culture substrate could facilitate the growth and development of tomato through improving the physical and chemical condition of the culture substrate.关键词
基质栽培/番茄/草炭/理化性状/产量/品质Key words
Substrate culture/ Tomato/ Peat/ Physicochemical character/ Yield/ Quality分类
农业科技引用本文复制引用
白龙强,李衍素,贺超兴,张志斌,于贤昌..添加草炭对基质栽培番茄生理特性、产量与品质的影响[J].中国蔬菜,2012,(16):57-62,6.基金项目
农业部园艺作物遗传改良重点开放实验室项目,现代农业产业技术体系建设专项(CARS-25-C-01),"十二五"国家科技支撑计划重点项目(2011BAD12B03) （CARS-25-C-01）
