安徽农业科学2013，Vol.41Issue(10)：4295-4298,4.
人工营养土栽培对温室番茄生长发育·产量·品质的影响
Effects of Artificial Nutrition Soil on Tomato(Lycopersicon esculentum) Growth and Development, Yield and Quality in Facility Cultivation
摘要
Abstract
According to the soil degradation problems in protected cultivations (greenhouse),such as different degrees of secondary salinization,the garden soil,crushed corn straw and dry chicken manure was chose as the major materials and the effects of different proportion component artificial nutrition soil on tomato growth and development were analyzed.[Method] Four treatments was designed,the ration of corn straw to garden soil was 3∶1,2∶1 and 1∶1 resp.,marked as T1,T2 and T3 resp.,100％ garden soil was taken as control(CK).Thereinto,three treatments and CK was all added into 20 kg/m3,then added into water after mixing well to keep up the water content about 70％.[Result] The results showed that T1 treatment (the highest straw proportion) of sugar acid ratio was the highest by 7.15 ± 0.02,T1,T2,T3 treatment' s sugar acid ration were higher 72.7％,21.2％,30.2％ than that of CK resp..Tomato fruit content of vitamin C of treatment T1 was the highest,T1,T2 treatment' s vitamin C content were higher 45.0％ and 22.1％ than that of CK resp..Yield of T1,T2 and T3 treatment were higher 32.7％,20.0％ and 12.8％ than that of CK resp..[Conclusion] T1 treatment (dry corn straw:garden soil =3:1 plus dry chicken manure 20 kg/m3) is the best ratio of artificial nutrition soil as facility cultivation of Tomato.关键词
设施栽培/人工营养土/番茄Key words
Facility cultivation/ Artificial nutrition soil/ Tomato分类
农业科技引用本文复制引用
郭广新,翟瑞常,杨凤军,王彦宏..人工营养土栽培对温室番茄生长发育·产量·品质的影响[J].安徽农业科学,2013,41(10):4295-4298,4.基金项目
黑龙江农垦总局北方蔬菜种质资源创新利用和高效品质筛选与示范 （）
博士后基金项目:人工营养土栽培番茄生长发育及其根际环境生态特性的研究. （）
