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重组大肠杆菌发酵生产谷氨酰胺转胺酶的过程优化

马建龙 刘松 陈康康 张东旭 张娟 堵国成 陈坚

工业微生物2013,Vol.43Issue(3):55-60,6.
工业微生物2013,Vol.43Issue(3):55-60,6.DOI:10.3969/j.issn.1001-6678.2013.03.011

重组大肠杆菌发酵生产谷氨酰胺转胺酶的过程优化

Process optimization of transglutaminase fermentation by recombinant Escherichia coli

马建龙 1刘松 1陈康康 1张东旭 1张娟 1堵国成 1陈坚1

作者信息

  • 1. 江南大学工业生物技术教育部重点实验室
  • 折叠

摘要

Abstract

The yield of Streptomyces hygroscopicus pro-transglutaminase (pro-TGase) of recombinant Escherichia coli carrying pBB1-1010 by using fed-batch fermentation in 3 L fermenter was investigated.The recombinant pro-TGase was transformed into mature TGase by dispase treatment.When the fed-batch strategy was performed in the TB medium containing 8 g/L of glycerol,the highest OD600 value of the cells was 43.0.The extracellular TGase yield and productivity reached 12.71 U/mL and 0.18 U/mL/h respectively.In the case of fed-batch fermentation using optimized bacterial medium,the extracellular TGase yield and productivity were respectively increased to 15.68 U/mL and 0.37 U/mL/h by addition of 150 mmol/L glycine and 20 mmol/L CaCl2 after induction.Meantime,a large amount of the intracellular pro-TGase was accumulated,and consequently the total pro-TGase yield reached 30.35 U/mL which meant the recombinant strain had the potential for industrial application.

关键词

谷氨酰胺转胺酶/大肠杆菌/补料分批发酵

Key words

transglutaminase/ Escherichia coli / fed-batch fermentation

引用本文复制引用

马建龙,刘松,陈康康,张东旭,张娟,堵国成,陈坚..重组大肠杆菌发酵生产谷氨酰胺转胺酶的过程优化[J].工业微生物,2013,43(3):55-60,6.

基金项目

863项目(2011AA100905) (2011AA100905)

国家自然科学基金(编号:31000031,31171639) (编号:31000031,31171639)

江苏省自然科学基金. ()

工业微生物

OACSCD

1001-6678

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