热带作物学报2013，Vol.34Issue(7)：1402-1407,6.DOI:10.3969/j.issn.1000-2561.2013.07.037
转基因大豆安全性评价的研究进展
Progress on Safety Evaluation of Transgenic Soybean
摘要
Abstract
Transgenic soybeans have been promoted rapidly in the world since the first transgenic glyphosateresistant soybean varieties cultivated commercially in 1996.With the tremendous economic benefits,its potential risk of food and environmental safety was of widespread concern.This article discussed the advantages of transgenic soybeans,food and environmental safety,and provided a reference for the commercialization of transgenic soybeans in China.关键词
转基因大豆/食品安全/环境安全Key words
Transgenic soybean/ Food safety/ Environmental safety分类
轻工纺织引用本文复制引用
左娇,郭运玲,孔华,徐林,周霞,郭安平..转基因大豆安全性评价的研究进展[J].热带作物学报,2013,34(7):1402-1407,6.基金项目
转基因生物新品种培育重大专项(No.2013ZX08012-004) （No.2013ZX08012-004）
农业科研杰出人才及创新团队支撑计划 （）
海南省自然科学基金(No.3130747). （No.3130747）
