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生物长效复合肥对茄子产量与品质的影响

张海波

黑龙江农业科学Issue(8):50-51,2.
黑龙江农业科学Issue(8):50-51,2.

生物长效复合肥对茄子产量与品质的影响

Effect of Bio-Long-Eefficiency Compound Fertilizer on Quality and Yield of Eggplant

张海波1

作者信息

  • 1. 黑龙江省兴凯湖农场,黑龙江密山158325
  • 折叠

摘要

Abstract

  Bio-long-efficiency compound fertilizer is developed according to the needs of eggplant during its growth and development .Taking Shenqie No .1 as experimental material ,the effect of bio-long-efficiency com-pound fertilizer on the yield and quality was conducted .The result showed that the yield of bio-fertilizer was higher than that of chemical fertilizer significantly .The yield increased 26 .86% .Bio-long-efficiency compound fertilizer could improve the quality of eggplant at the same time .The content of vitamin C increased 9 .11% , soluble sugar increased 13 .39% and the accumulation of nitrate decreased .

关键词

生物长效复合肥/茄子/产量/品质

Key words

bio-long-efficiency compound fertilizer/eggplant/yield/quality

引用本文复制引用

张海波..生物长效复合肥对茄子产量与品质的影响[J].黑龙江农业科学,2012,(8):50-51,2.

基金项目

“十二五”国家科技支撑计划资助项目(2012BAD15B05) (2012BAD15B05)

黑龙江农业科学

1002-2767

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