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Biodegrading Wheat Bran with Agaricus blazei and Its Effects on Intestinal Development Identified with Mice

SHEN Heng-sheng CHEN Jun-chen WU Li LI Yi-bin Ting Zhou

农业科学学报(英文版)Issue(3):456-464,9.
农业科学学报(英文版)Issue(3):456-464,9.

Biodegrading Wheat Bran with Agaricus blazei and Its Effects on Intestinal Development Identified with Mice

Biodegrading Wheat Bran with Agaricus blazei and Its Effects on Intestinal Development Identified with Mice

SHEN Heng-sheng 1CHEN Jun-chen 2WU Li 1LI Yi-bin 1Ting Zhou1

作者信息

  • 1. Agri-Food Processing Research Center, Fujian Academy of Agricultural Sciences, Fuzhou 350003, P.R.China
  • 2. Guelph Food Research Centre, Agriculture and Agri-Food Canada, Guelph N1G 5C9, Canada
  • 折叠

摘要

关键词

Agaricus blazei/mycelium metabolite/wheat bran/submerged culture/dietary fiber/mice/intestinal villus

Key words

Agaricus blazei/mycelium metabolite/wheat bran/submerged culture/dietary fiber/mice/intestinal villus

引用本文复制引用

SHEN Heng-sheng,CHEN Jun-chen,WU Li,LI Yi-bin ,Ting Zhou..Biodegrading Wheat Bran with Agaricus blazei and Its Effects on Intestinal Development Identified with Mice [J].农业科学学报(英文版),2012,(3):456-464,9.

基金项目

This work is financially supported by the Provincial Finance Special Funding for the Research and Technology Innovation Grant of Fujian Academy of Agricultural Sciences,Fujian,China (STIF-Y05). (STIF-Y05)

农业科学学报(英文版)

OACSCDSCI

2095-3119

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