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Amino acid digestibility of heat damaged distillers dried grains with solubles fed to pigs

Ferdinando Nielsen Almeida John Kyaw Htoo John Thomson Hans Henrik Stein

畜牧与生物技术杂志(英文版)2014，Vol.5Issue(1)：88-97,10.

畜牧与生物技术杂志(英文版)2014，Vol.5Issue(1)：88-97,10.DOI:10.1186/2049-1891-4-44

Amino acid digestibility of heat damaged distillers dried grains with solubles fed to pigs

Ferdinando Nielsen Almeida ¹John Kyaw Htoo ²John Thomson ³Hans Henrik Stein¹

作者信息

1. Department of Animal Sciences, University of Illinois, 1207 W Gregory Dr,Urbana, IL 61801, USA
2. Evonik Industries AG, Rodenbacher Chaussee 4,Hanau 63457, Germany
3. Evonik Degussa Corporation, 1701 Barrett Lakes Blvd NW, Kennesaw, GA 30144, USA
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摘要

关键词

Amino acids/Digestibility/Distillers dried grains with solubles/Heat damage

Key words

Amino acids/Digestibility/Distillers dried grains with solubles/Heat damage

引用本文复制引用

Ferdinando Nielsen Almeida,John Kyaw Htoo,John Thomson,Hans Henrik Stein..Amino acid digestibility of heat damaged distillers dried grains with solubles fed to pigs[J].畜牧与生物技术杂志(英文版),2014,5(1):88-97,10.

基金项目

Financial support for this research from Enonik Industries AG,Rodenbacher Chaussee 4,63457,Hanau,Germany,is appreciated. （）

畜牧与生物技术杂志(英文版)

OACSCD

ISSN：1674-9782

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