现代农业科技Issue(3)：228-230,233,4.
黄海与东海海域底层水温影响因素研究
Impact Factors of Bottom Temperature in the Yellow Sea and East China Sea
摘要
Abstract
According to marine hydrology data during 1958 to 2005 output from ROMS model and geopotential height data from NCEP ,impact factors about heat content (on behalf of bottom temperature ) in six standard regions in the Yellow Sea and East China Sea were analyzed in this paper. The result showed that for seasonal variation of bottom temperature ,heat transport inhibited bottom temperature change in the warm current region and enhanced bottom temperature change in the cold current region.For annual variation of bottom temperature ,the influence of heat transport was significant in spring and summer in offshore waters (especially for center Yellow Sea ).关键词
热含量/底层水温/热量输送/影响因素/黄海/东海Key words
heat content/bottom temperature/heat transport/impact factor/Yellow Sea/East China Sea分类
海洋科学引用本文复制引用
刘志杰,孙即霖,王悦..黄海与东海海域底层水温影响因素研究[J].现代农业科技,2014,(3):228-230,233,4.基金项目
国家自然科学重点基金（40930844）；国家自然科学基金（41276012）；国家海洋局公益项目（20105018）。 （）
