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施氮量对烤烟成熟期叶片生理特性的影响

刘亚琦 刘国顺 田茜

华南农业大学学报Issue(4):465-469,5.
华南农业大学学报Issue(4):465-469,5.

施氮量对烤烟成熟期叶片生理特性的影响

Effects of Nitrogen Application Rate on Physiological Characteristics of Flue-Cured Tobacco Leaves at the Maturing Stage

刘亚琦 1刘国顺 1田茜1

作者信息

  • 1. 国家烟草栽培生理生化研究基地,河南农业大学烟草学院,河南郑州450002
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摘要

Abstract

Effects of nitrogen application rate on physiological characteristics of flue-cured tobacco leaves at the maturing stage were studied by surveying chlorophyll content , nitrate reductase(NR) activity, sol-uble protein content and free amino acid content of fresh leaves of Zhongyan 100 , a variety planted in Xuchang city of Henan Province , from different positions and in different periods every 5 days, form April to September , 2012 .The results showed that during the gradually mature process of tobacco , effects of nitrogen application rate on soluble protein content and chlorophyll content of the upper tobacco leaves were not significant , but it was significant on NR activity and free amino acids content .The effect of ni-trogen application rate on soluble protein content of the middle tobacco leaves were not significant , but it was significant on NR activity , chlorophyll content and free amino acids content .Only appropriate a-mount of nitrogen application could produce high quality tobacco leaves .The treatment of 45 kg/hm2 pure nitrogen was the best .

关键词

烤烟/施氮量/成熟期/硝酸还原酶/可溶性蛋白/叶绿素/游离氨基酸

Key words

flue-cured tobacco/nitrogen application rate/maturing stage/nitrate reductase/soluble pro-tein/chlorophyll/free amino acid

分类

农业科技

引用本文复制引用

刘亚琦,刘国顺,田茜..施氮量对烤烟成熟期叶片生理特性的影响[J].华南农业大学学报,2013,(4):465-469,5.

基金项目

中国烟草总公司特色优质烟叶开发重大专项 ()

华南农业大学学报

OA北大核心CSCDCSTPCD

1001-411X

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