标准科学Issue(1)：48-50,3.
农产品感官类标准样品研制方法研究
Research on Development Methods of Sensory Reference Materials of Agricultural Products
摘要
Abstract
Sensory reference material is the basic substancein classification,gradation and qualitative judgmentof agricultural products, which is an important class of standards.There are many differences in research between sensoryreference materials and chemicalreference materials, especially sensory reference materials of agricultural products.Meanwhile,the certification of sensory reference materials with existing methods and theorywould be difficult to achieverepeatability and reproducibility of the result.Research on development methods of sensory reference material of agricultural productscould provide references forthe preparation of some reference materials with magnitude and traceability which like tobacco, tea, pearl, wheat, cotton, as so on.Moreover, it is meaningful for the assurance ofthe sensory characteristic evaluation of agricultural products to get the consistencyresultsindifferent time and space.关键词
标准样品/研制/方法Key words
reference material/development/methods引用本文复制引用
席兴军,郑振佳,潘红玫..农产品感官类标准样品研制方法研究[J].标准科学,2014,(1):48-50,3.基金项目
2011年质检公益性行业科研专项（项目编号201110248）。 （）
