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Identification of QTLs for Starch Content in Sweetpotato (Ipomoea batatas (L.) Lam.)

YU Xiao-xia ZHAO Ning LI Hui JIE Qin ZHAI Hong HE Shao-zhen LI Qiang LIU Qing-chang

农业科学学报(英文版)Issue(2):310-315,6.
农业科学学报(英文版)Issue(2):310-315,6.

Identification of QTLs for Starch Content in Sweetpotato (Ipomoea batatas (L.) Lam.)

Identification of QTLs for Starch Content in Sweetpotato (Ipomoea batatas (L.) Lam.)

YU Xiao-xia 1ZHAO Ning 1LI Hui 1JIE Qin 1ZHAI Hong 1HE Shao-zhen 1LI Qiang 2LIU Qing-chang1

作者信息

  • 1. Laboratory of Crop Heterosis and Utilization, Ministry of Education/Beijing Key Laboratory of Crop Genetic Improvement/China Agricultural University, Beijing 100193, P.R.China
  • 2. Xuzhou Sweetpotato Research Center, Xuzhou 221121, P.R.China
  • 折叠

摘要

关键词

co-localized marker/Ipomoea batatas (L.) Lam./QTLs/starch content

Key words

co-localized marker/Ipomoea batatas (L.) Lam./QTLs/starch content

引用本文复制引用

YU Xiao-xia,ZHAO Ning,LI Hui,JIE Qin,ZHAI Hong,HE Shao-zhen,LI Qiang,LIU Qing-chang..Identification of QTLs for Starch Content in Sweetpotato (Ipomoea batatas (L.) Lam.)[J].农业科学学报(英文版),2014,(2):310-315,6.

农业科学学报(英文版)

OACSCDSCI

2095-3119

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