农业科学学报（英文版）Issue(2)：415-425,11.
Variation of Potential Nitrification and Ammonia-Oxidizing Bacterial Community with Plant-Growing Period in Apple Orchard Soil
Variation of Potential Nitrification and Ammonia-Oxidizing Bacterial Community with Plant-Growing Period in Apple Orchard Soil
LIU Ling-zhi 1QIN Si-jun 1L De-guo 1WANG Bing-ying 2YANG Ze-yuan1
作者信息
- 1. Key Laboratory for Northern Fruit Cultivation and Physio-Ecology of Shenyang City/College of Horticulture, Shenyang Agricultural University, Shenyang 110866, P.R.China
- 2. Foreign Language Department, Shenyang Agricultural University, Shenyang 110866, P.R.China
- 折叠
摘要
关键词
appleorchard soil/ammonia-oxidizing bacteria/potential nitriifcation/community structure/PCR-denaturing gradient gel electrophoresisKey words
appleorchard soil/ammonia-oxidizing bacteria/potential nitriifcation/community structure/PCR-denaturing gradient gel electrophoresis引用本文复制引用
LIU Ling-zhi,QIN Si-jun,L De-guo,WANG Bing-ying,YANG Ze-yuan..Variation of Potential Nitrification and Ammonia-Oxidizing Bacterial Community with Plant-Growing Period in Apple Orchard Soil[J].农业科学学报（英文版）,2014,(2):415-425,11.
