中国医学创新Issue(7)：97-99,3.DOI:10.3969/j.issn.1674-4985.2014.07.038
一起副溶血性弧菌食物中毒的调查
A Food Poisoning Accident Due to Vibrio Parahaemolyticus
陈香郡 1叶奎 1胡振龙 2柏晓莉1
作者信息
- 1. 重庆市合川区疾病预防控制中心 重庆 401520
- 2. 重庆市合川区人民医院
- 折叠
摘要
Abstract
Objective:To understand the process and causes of the food poisoning accident,and to provide reference for prevention and supervision of further similar events. Method:Field epidemic investigation,survey on the spot hygienics and laboratory testing were applied for the survey and analysis. Result:A total of 47 persons were poisoned with a rate of 7.12%;the average latent time was 13 h;the Vibrio parahaemolyticus was detected from anal swab and the specific food poisoning was unknown. Conclusion:This food poisoning event is derived from the contamination of Vibrio parahaemolyticus,measures of food supervision and prevention were put forth timely.关键词
食物中毒/副溶血性弧菌/罹患率/调查Key words
Food poisoning/Vibrio parahaemolyticus/Prevalence rate/Survey引用本文复制引用
陈香郡,叶奎,胡振龙,柏晓莉..一起副溶血性弧菌食物中毒的调查[J].中国医学创新,2014,(7):97-99,3.
