| 注册
首页|期刊导航|河南农业大学学报|基于物元可拓模型的烤烟化学成分协调性研究

基于物元可拓模型的烤烟化学成分协调性研究

徐文姗 谭馨 鲁黎明

河南农业大学学报2014,Vol.48Issue(5):561-566,6.
河南农业大学学报2014,Vol.48Issue(5):561-566,6.

基于物元可拓模型的烤烟化学成分协调性研究

Study of the chemical composition coordination of flue-cured tobacco based on the model of matter-element extension

徐文姗 1谭馨 2鲁黎明1

作者信息

  • 1. 川渝中烟工业有限责任公司,四川成都610017
  • 2. 四川农业大学农学院,四川成都611130
  • 折叠

摘要

Abstract

In order to explore the analysis methods of chemical composition of flue-cured tobacco,the model of Matter-element Extension was used to evaluate the coordination of 8 sampling in Luzhou.The results showed that the chemical composition was well-coordinated in 5 samples points.Calculating the extension index of chemical composition in 8 sampling points,and the average was 75.14,so for the entire area,the coordination of chemical composition of flue-cured tobacco was in coordination level.The evaluation results were similar with the actual results.Therefore,this method had a certain rationality.

关键词

烤烟/化学成分/协调性/物元可拓模型

Key words

flue-cured tobacco / chemical composition / coordination / matter-element extension model

分类

农业科技

引用本文复制引用

徐文姗,谭馨,鲁黎明..基于物元可拓模型的烤烟化学成分协调性研究[J].河南农业大学学报,2014,48(5):561-566,6.

基金项目

四川省烟草公司科技项目(200703009) (200703009)

河南农业大学学报

OA北大核心CSCDCSTPCD

1000-2340

访问量1
|
下载量0
段落导航相关论文