现代农业科技Issue(24)：282-282,284,2.
毛金竹竹笋营养成分分析
Analysis on Nutrients from Bamboo Shoots of Phyllostachys nigra var. henonis
摘要
Abstract
To understand the quality of Phyllostachys nigra var.henonis shoots,the nutritional composition in bamboo shoots of Phyllostachys nigra var.henonis was analyzed. The results showed that the bamboo shoots not only contained 17 kinds of amino acids and crude proteins ,but rich in mineral elements. The shoots of Phyllostachys nigra var.henonis was a vegetable with nutrition and a delicious taste ,so it could be appropriately developed.关键词
毛金竹/竹笋/营养成分Key words
Phyllostachys nigra var.henonis/bamboo shoots/nutrients分类
农业科技引用本文复制引用
王国玉,马师,代朝霞..毛金竹竹笋营养成分分析[J].现代农业科技,2014,(24):282-282,284,2.基金项目
贵阳市攻关项目（筑科合同〔2012102〕3-5号）；贵州省攻关项目（黔科合NY〔2012〕3074）。 （）
