| 注册
首页|期刊导航|动物营养学报|妊娠后期母猪饲粮中添加壳寡糖对新生仔猪抗氧化能力的影响

妊娠后期母猪饲粮中添加壳寡糖对新生仔猪抗氧化能力的影响

龙次民 王勇飞 谢春艳 吴信 范志勇 刘红南 印遇龙 肖定福 张彬 谢正军

动物营养学报Issue(4):1207-1213,7.
动物营养学报Issue(4):1207-1213,7.DOI:10.3969/j.issn.1006-267x.2015.04.026

妊娠后期母猪饲粮中添加壳寡糖对新生仔猪抗氧化能力的影响

Effects of Dietary Chito-Oligosaccharide in Late-Gestation Sows on Antioxidation Capacity of Newborn Piglets

龙次民 1王勇飞 2谢春艳 3吴信 1范志勇 1刘红南 2印遇龙 4肖定福 1张彬 1谢正军4

作者信息

  • 1. 中国科学院亚热带农业生态研究所,中国科学院亚热带农业生态过程重点实验室,湖南省畜禽健康养殖工程技术中心,长沙 410125
  • 2. 湖南农业大学动物科技学院,长沙 410128
  • 3. 双胞胎 集团 股份有限公司,南昌 330000
  • 4. 湖南农业大学动物科技学院,长沙 410128
  • 折叠

摘要

Abstract

This experiment was conducted to study the effects of dietary chito⁃oligosaccharide ( COS) in late⁃gestation sows on antioxidation capacity of newborn piglets. Sixteen cross⁃bred ( Landrace × Large White ) sows with similar weight and parity were assigned into two groups with 8 replicates per group and 1 sow per replicate. Sows in the control group were fed the basal diet, and the others in the COS group were fed the basal diet supplemented with 30 g/t COS. The experiment lasted from gestation 85 days to litter end. The results showed as follows:1) dietary COS in late⁃gestation sows had no significant effect on reproductive performance of sows ( P>0.05) , but the born process time of sows was shorten to a certain extent. 2) Dietary COS in late⁃gestation sows significant increased blood total superoxide dismutase activity of sows ( P<0.05) , and showed a trend to decrease blood malonaldehyde content (P>0.05). 3) Dietary COS in late⁃gestation sows significant increased blood glutathione peroxidase and catalase activity of newborn piglets ( P<0.05) , and showed a trend to decrease blood malonaldehyde content (P>0.05). 4) Dietary COS in late⁃gestation sows significant in⁃creased the relative expression of catalase in ileum and glutathione peroxidase 4 in jejunum of newborn piglets ( P<0.05) . In conclusion, dietary COS in late⁃gestation sows shortens the born process time of sows, and pro⁃motes antioxidant capacity of sows and newborn piglets to a certain extent. [ Chinese Journal of Animal Nutri⁃tion, 2015, 27(4):1207⁃1213]

关键词

壳寡糖/抗氧化/妊娠后期/母猪/仔猪

Key words

chito-oligosaccharide/antioxidant/late pregnancy/sows/piglets

分类

农业科技

引用本文复制引用

龙次民,王勇飞,谢春艳,吴信,范志勇,刘红南,印遇龙,肖定福,张彬,谢正军..妊娠后期母猪饲粮中添加壳寡糖对新生仔猪抗氧化能力的影响[J].动物营养学报,2015,(4):1207-1213,7.

基金项目

“十二五”农村领域国家科技计划课题(2012BAD39B03);中国科学院现代农业示范与区域创新集群计划(CXJQ120113);国家自然科学基金 ()

动物营养学报

OA北大核心CSCDCSTPCD

1006-267X

访问量0
|
下载量0
段落导航相关论文