| 注册
首页|期刊导航|福建农业学报|施用微生物菌剂对烤烟经济性状及其根际微生态变化的影响

施用微生物菌剂对烤烟经济性状及其根际微生态变化的影响

高峰 尤垂淮 刘朝科 张涛 汤术开 古力 丁博锐 张重义

福建农业学报Issue(12):1230-1235,6.
福建农业学报Issue(12):1230-1235,6.

施用微生物菌剂对烤烟经济性状及其根际微生态变化的影响

Effect of a Microbial Agent on Rhizospheric Microecology and Economic Traits of Flue-cured Tobaccos

高峰 1尤垂淮 2刘朝科 1张涛 3汤术开 3古力 3丁博锐 1张重义3

作者信息

  • 1. 福建农林大学烟草研究所,福建 福州 350002
  • 2. 文山州烟草公司马关县分公司,云南 文山 663000
  • 3. 川渝中烟工业有限责任公司,四川 成都 610017
  • 折叠

摘要

Abstract

Using Honghuadajinyuan (Nicotina tobaccum L.cv.),an experimentation by adding a microbial agent to the soil for 5 consecutive years to determine the rhizospheric and economic effects on the tobaccos was conducted. The results showed that the treatment benefited the plant growth in general.It increased the yield,value and proportion of high quality tobacco.To some extent,the agent also alleviated the problems normally associated with the consecutive monoculture.The possible mechanism was,therefore,studied.The agar plate counts on the rhizospheric bacteria,actinomycetes and fungi in the soil were compared with the control to be higher by 128.57%, 191.43%,and 107.61%, respectively.BIOLOG analysis indicated that the average well color development (AWCD)of carbohydrates,phenolic acid,amino acids,amines and carboxylic acid were higher with the treatment than CK.Furthermore,the diversity indices on the microbes utilizing carbon sources,such as Simpson (J ), Shannon index (H),Shannon index (H)evenness index,Brillouin index and McIntosh index (Dmc),suggested a robust microbial functional diversity existed in the rhizospheric soil of the flue-cured tobaccos with the treatment. Among the soil enzymes,the polyphenol oxidase,urease and dehydrogenase all showed significantly higher activities than those of CK by 52.4%,482.2%,16.3%,203.3% and 166.3%,respectively.The activities of polyphenol oxidase and dehydrogenase all reached an extremely significant difference level.It was,therefore,concluded that the addition of the microbial agent could ameliorate the micro-ecological system and the rhizospheric nutrient equilibrium of the soil promote the growth,yield and quality of the tobaccos.

关键词

烤烟/微生物菌剂/根际微生物/功能多样性/土壤酶

Key words

Nicotina tobaccum/microbial agent/rhizospheric/function diversity/soil enzyme

分类

农业科技

引用本文复制引用

高峰,尤垂淮,刘朝科,张涛,汤术开,古力,丁博锐,张重义..施用微生物菌剂对烤烟经济性状及其根际微生态变化的影响[J].福建农业学报,2014,(12):1230-1235,6.

基金项目

川渝中烟工业有限责任公司资助项目 ()

福建农业学报

OA北大核心CSTPCD

1008-0384

访问量0
|
下载量0
段落导航相关论文