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全天麻咀嚼胶体外释放度的测定

周霞 谌介秀 万军

广东药学院学报Issue(4):404-407,4.
广东药学院学报Issue(4):404-407,4.DOI:10.3969/j.issn.1006-8783.2014.04.003

全天麻咀嚼胶体外释放度的测定

In vitro dissolution of gastrodine in Gastrodia elata chewing gums

周霞 1谌介秀 2万军1

作者信息

  • 1. 西南交通大学 生命科学与工程学院,四川 成都610031
  • 2. 四川大学 华西药学院,四川 成都610041
  • 折叠

摘要

Abstract

Objective To evaluate the in vitro dissolution of gastrodine chewing gum. Method The content of gastrodine in Gastrodia elata chewing gum was determined by HPLC and the dissolution of gastrodine was studied with a specialized release-measuring apparatus made-self in 40 mL artificial saliva at the detection wavelength of 420 nm. Result The linear range of gastrodine was from 0. 042 to 0. 378 μg and the average recovery was 99.18% with a RSD of 2.40%.Approximately 90.0% of the gastrodine contained in Gastrodia elata chewing gums was released in about 8 min. Conclusion Gastrodia elata chewing gum is a fast-released preparations and suitable for lowering blood pressure and treating headaches.

关键词

天麻咀嚼胶/释放度/天麻素/释放度测定仪

Key words

Gastrodia elata chewing gum/release/gastrodine/release-measuring apparatus

分类

医药卫生

引用本文复制引用

周霞,谌介秀,万军..全天麻咀嚼胶体外释放度的测定[J].广东药学院学报,2014,(4):404-407,4.

基金项目

中央高校基本科研业务费专项资金资助项目(2682013CX035) (2682013CX035)

广东药学院学报

OACSTPCD

1006-8783

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