化工进展Issue(1)：212-218,7.DOI:10.16085/j.issn.1000-6613.2015.01.038
糖基生物质生产食品化工产品研究进展
Advances in researches on producing food and chemical products from sugar-based biomass
摘要
Abstract
Agricultural by-products can be utilized to produce chemical products by biochemical reaction, and it is not harmful to the environment. But the process and technology are still in their infancy, and there are still many problems in product development. This paper focuses on the possibility of bio-based chemical product which may be commercialized. The process feasibility and its huge market prospects are indicated. The existing technical problems, such as high costs, poor selectivity of catalyst and difficulty in separating target product etc are presented. The future direction of development is to develop more economical fermentation conditions, better economic performance catalyst, more efficient separation process, more cost-effective new bio-based chemical product and so on. Under the circumstances of petrochemical resources becoming more scarce and biomass utilization technology becoming more mature, the market competitiveness of sugar-based biomass food and chemical product can be greatly improved. The development of bio-based chemical products will promote the reform and progress of bio-refining technology and chemical technology, and bring about great economic and social benefits.关键词
生物质/食品添加剂/生化工程/化工产品/生物化工Key words
biomass/food additives/biochemical engineering/chemical products/bio-chemical分类
生物科学引用本文复制引用
白净,张璐,方书起,陈俊英,常春,程晓辉,杨富颖,梁腾波..糖基生物质生产食品化工产品研究进展[J].化工进展,2015,(1):212-218,7.基金项目
国家自然科学基金（面上）（21176227）及河南省教育厅重点科技攻关（13A530642）项目。 （）
