井冈山大学学报（自然科学版）Issue(6)：84-87,4.DOI:10.3969/j.issn.1674-8085.2014.06.018
厚朴果实中厚朴酚、和厚朴酚的提取工艺比较
COMPARATIVE STUDY OF DIFFERENT EXTRACTION TECHNIQUES FOR EXTRACTION OF MAGNOLOL AND HONOKIOL FROM FRUITS OF MAGNOLIA OFFICINALIS
摘要
Abstract
Objective:To determine the content of Magnolol and Honokiol from fruits of Magnolia officinalis, and optimize the methods of extraction for Magnolol and Honokiol from fruits of Magnolia officinalis. Methods:Alcohol-reflux extraction, alkali extraction and ultrasonic-assisted extraction were compared for extraction of magnolol and honokiol from fruits of Magnolia officinalis, in which alcohol-reflux extraction were optimized by single factor test. The content of magnolol and honokiol was determined using TLC scanning method. Results:The content of Magnolol and Honokiol in fruits of Magnolia officinal is a quarter of that in bark of Magnolia officinal, which indicated that the fruits of Magnolia officinal can be used as medicine. The optimal parameters in the alcohol-reflux extraction in our study is:temperature 60 oC, 80%alcohol (v/v), three times of extraction (2, 1.5, 1 h). Conclusion: Alcohol-reflux extraction, alkali extraction and ultrasonic-assisted extraction have the similar extraction efficiency, which suggested that we can choose the proper extraction method depend on situation.关键词
厚朴果实/厚朴酚/和厚朴酚/提取工艺Key words
fruits of Magnolia officinalis/magnolol/honokiol/extraction technology分类
医药卫生引用本文复制引用
邓先清,宋明霞..厚朴果实中厚朴酚、和厚朴酚的提取工艺比较[J].井冈山大学学报（自然科学版）,2014,(6):84-87,4.基金项目
国家科技支撑计划项目子项目(2012BAC11B02-6) （2012BAC11B02-6）
