山东农业科学Issue(2)：45-48,4.DOI:10.14083/j.issn.1001-4942.2015.02.011
七种果袋对‘红里’肥城桃果实品质的影响
Effect of Seven Types of Bags on Fruit Quality of Feicheng Peach Cultivar Hongli
摘要
Abstract
Taking Feicheng peach variety Hongli as material , the effects of 7 different bag types on peach quality were studied .The results showed that bagging could improve the single fruit weight , fruit surface brightness L ,yellow and blue chromatic aberration b , and decrease the ratio of fruits suffered pests and disea-ses, firmness and soluble solid content .Comprehensively considering each index , the effect of black non -woven bag was the best in single -layer non-woven bags , while that of single layer yellow outside and black inside bag was the best in paper bags .The single black non -woven bag was the best in all the bag types .关键词
肥城桃/套袋/色差/果实品质Key words
Feicheng peach/Bagging/Chromatism/Fruit quality分类
农业科技引用本文复制引用
李桂祥,王长君,刘伟,张毅,张安宁..七种果袋对‘红里’肥城桃果实品质的影响[J].山东农业科学,2015,(2):45-48,4.基金项目
国家现代桃产业技术体系建设专项基金（CARS－31）；山东名特优果品提质增效与标准化生产关键技术研究 （）
