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土壤调理剂对设施菜田土壤理化性状的影响及环境效应

王凯 孙碧恺 姚颖 张明洁 李凤鸣 刘继璇 毛振娟 翁福军 卢树昌

天津农业科学2015,Vol.21Issue(6):58-61,4.
天津农业科学2015,Vol.21Issue(6):58-61,4.DOI:10.3969/j.issn.1006-6500.2015.06.014

土壤调理剂对设施菜田土壤理化性状的影响及环境效应

Influence of Soil Conditioner on Soil Physical and Chemical Properties and Environmental Effect in Greenhouse

王凯 1孙碧恺 1姚颖 1张明洁 1李凤鸣 1刘继璇 1毛振娟 1翁福军 1卢树昌1

作者信息

  • 1. 天津农学院 农学与资源环境学院,天津 300384
  • 折叠

摘要

Abstract

The decline of greenhouse soil quality restricted the sustainable development of vegetable industry. The influence of different conditioner on the physical and chemical properties and the nutrients environmental effect were studied by experiment. The result showed that the experiment treatments had lower surface soil bulk density and higher field moisture capacity by applying test materials, and soil improvement effect of woody conditioner was better than the humic acid potassium and herb source conditioner. By applying test materials, the contents of soil organic matter were improved, the contents of nitrogen, phosphorus and potassium were also improved, the contents of the total nitrogen were decreased, soil carbon and nitrogen ratio was risen. Using woody source and herb source conditioners would reduce soil nitrogen movement. In addition, using potassium humate and woody source conditioner to cucumber made higher output than other treatments. This study would have some reference value for improving soil properties and soil quality.

关键词

土壤调理剂/设施菜田/土壤性状/环境效应

Key words

soil conditioner/greenhouse vegetable/soil properties/environmental effect

分类

农业科技

引用本文复制引用

王凯,孙碧恺,姚颖,张明洁,李凤鸣,刘继璇,毛振娟,翁福军,卢树昌..土壤调理剂对设施菜田土壤理化性状的影响及环境效应[J].天津农业科学,2015,21(6):58-61,4.

基金项目

2014年国家级大学生创新创业训练计划项目(201410061005) (201410061005)

天津市科技支撑计划重点项目(13ZCZDNC00500) (13ZCZDNC00500)

天津农业科学

1006-6500

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