中国标准化Issue(7)：110-112,3.DOI:10.3969/j.issn.1002-5944.2014.07.014
我国乳制品相关标准现状与问题分析
Status quo and Problem of China’s Dairy Product Standards
摘要
Abstract
The paper describes the advancements of standards and laws related to both domestic and abroad dairy industry, analyzes the conditions and strategies of Chinese dairy standards according to the comparison of the domestic and international standards, the historical progress of quality standard of raw milk and so on, providing helpful advices for the fast and health development of China’s dairy industry.关键词
乳/乳制品/标准/发展现状Key words
raw milk/milk products/standard/development引用本文复制引用
樊凤娇,王韫,杨戬,周英爽,刘猛,杜明..我国乳制品相关标准现状与问题分析[J].中国标准化,2014,(7):110-112,3.基金项目
本研究由国家自然科学基金资助项目（31101316），教育部新世纪优秀人才计划项目（NCET-11-0796）,哈尔滨市科技创新人才研究专项资金项目（2011RFQXN041）资助。 （）
