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浅谈洋县黑米发展优势及利用

罗建华 王继忠 韩小丽

中国稻米Issue(3):90-93,4.
中国稻米Issue(3):90-93,4.

浅谈洋县黑米发展优势及利用

Development Advantages and Utilization of Black Rice in Yangxian County

罗建华 1王继忠 1韩小丽1

作者信息

  • 1. 陕西洋县黑米名特作物研究所,陕西洋县723300
  • 折叠

摘要

Abstract

Black rice is the ancient and precious rice in China. Yangxian black rice has good color, flavor, taste, nutrition and health care function, and gained “the king of world rice” reputation. Yangxian black rice has a long history of cultivation and application, there are six major advantages: human geography advantage of development of organic black rice; nutrition and health advantages, prominent advantages of the propaganda with space breeding;basic advantage of the development of black rice production;the advan-tage of better benefits; the advantages of development and utilization. Production and utilization of black rice products would not only improving the nutritional value of black rice, but also exponentially increasing the added value, and gain obvious economic benefits. Therefore, development and utilization of Yangxian black rice has a very broad market prospects.

关键词

黑米/历史/优势/利用

Key words

black rice/history/advantage/use

分类

农业科技

引用本文复制引用

罗建华,王继忠,韩小丽..浅谈洋县黑米发展优势及利用[J].中国稻米,2015,(3):90-93,4.

中国稻米

OA北大核心CSTPCD

1006-8082

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