中国林副特产Issue(6)：23-24,25,3.
黑龙江省露地西瓜细菌性果斑病病原菌的分离与鉴定1）
Separation and Determination Pathogen of Watermelon Bacterial Fruit Blotch from Heilongjiang Province
摘要
Abstract
We separated 18 pathogens from Heilongjiang area .Through pathogenicity determina‐tion ,8 pathogens had pathogenicity to watermelon .We observed the culture character of the 8 pathogens ,and viewed their micro form .Through staining and physiological and biochemical de‐termination ,we could make sure that the 8 pathogens were Acidovorax avenae subsp .Citrulli willems et al .The host range of 8 pathogens were different .关键词
西瓜/细菌性果斑病/病原菌Key words
Watermelon/Bacterial fruit blotch/Pathogen引用本文复制引用
贾云鹤..黑龙江省露地西瓜细菌性果斑病病原菌的分离与鉴定1）[J].中国林副特产,2014,(6):23-24,25,3.基金项目
1）基金项目现代农业产业技术体系建设专项（C A RS-26-27）；黑龙江省农业科技创新工程院级科研项目（2012 Q N 030）；黑龙江省农业科学院园艺分院青年人才项目“黑龙江省西瓜细菌性果实腐斑病防治方法研究” （）
