农业科学学报（英文版）Issue(3)：520-525,6.DOI:10.1016/S2095-3119(14)60828-5
The effect of Saccharomyces cerevisiae on digestion and mortality in the volcano rabbit (Romerolagus diazi)
The effect of Saccharomyces cerevisiae on digestion and mortality in the volcano rabbit (Romerolagus diazi)
Rogelio Campos-Morales 1Germn D Mendoza 2Javier Ojeda 1Fernando X Plata 2Jos A Martnez2
作者信息
- 1. Nutrition Area Surveil ance, General Direction of Zoos Mexico from City and Wildlife, Mexico D.F. 11850, Mexico
- 2. México Master Program in Animal and Agricultural Sciences, Metropolitan Autonomous University Xochimilco Unit, Mexico D.F. 04960, Mexico
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摘要
关键词
Saccharomyces cerevisiae/volcano rabbit/digestibility/mortalityKey words
Saccharomyces cerevisiae/volcano rabbit/digestibility/mortality引用本文复制引用
Rogelio Campos-Morales,Germn D Mendoza,Javier Ojeda,Fernando X Plata,Jos A Martnez..The effect of Saccharomyces cerevisiae on digestion and mortality in the volcano rabbit (Romerolagus diazi)[J].农业科学学报（英文版）,2015,(3):520-525,6.
