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AM真菌与根瘤菌接种对菜豆生长的影响

李雅慧 盖京苹 陈清 李志芳

中国蔬菜Issue(5):33-37,5.
中国蔬菜Issue(5):33-37,5.

AM真菌与根瘤菌接种对菜豆生长的影响

Effects of Inoculations ofGlomus mosseae and/or Rhizobium on Potted Bean Growth

李雅慧 1盖京苹 2陈清 2李志芳1

作者信息

  • 1. 中国农业大学农学与生物技术学院,设施蔬菜生长发育调控北京市重点实验室,北京 100193
  • 2. 中国农业大学资源与环境学院,北京 100193
  • 折叠

摘要

Abstract

Under greenhouse condition,common bean(Phaseolus vulgaris Linn.)‘Taiguowujindidou’ was sowed in pots to estimate the effects of different inoculation ways on bean’s plant growth,nodulation,total pod weight of single plant,AM colonization rate,nitrogen and phosphorus contents and absorption of bean plant. When seeding,the beans were inoculated with Glomusmosseae(AM),rhizobia(RH),Glomus mosseae and rhizobia(AM+RH),and the beans without inoculation were taken as the control(CK). The results indicated that dual inoculation(AM+RH) could obviously promote the plant growth of beans. Compared with inoculation with Glomusmosseae(AM),rhizobia(RH)and none(CK),the plant total dry weight of the beans inoculated with AM+RH increased 34.3%, 82.3% and 57.9%, respectively. Besides,the dual inoculation could increase the total pod weight of single plant and promote bean’s absorption of nitrogen and phosphorus. The phosphorus absorption of total plant was increased by 42.1%, 314.8% and 325.4%, respectively than that by AM,RH and CK. While,the nitrogen absorption of total plant was increased by 36.8%,45.1% and 43.4%, respectively than that by AM,RH and CK. The Glomusmosseae and rhizobia had synergistic effect on common bean,and the Glomusmosseae could effectively improve bean’s resistance, reduce the yellow leaf ratio, and thus decrease the occurrence of diseases.

关键词

丛枝菌根真菌/根瘤菌/菜豆/盆栽/生长/氮磷养分吸收

Key words

Glomus mosseae/Rhizobia/Beans/Pot/Growth/Nitrogen and phosphorus nutrient absorbtion

引用本文复制引用

李雅慧,盖京苹,陈清,李志芳..AM真菌与根瘤菌接种对菜豆生长的影响[J].中国蔬菜,2015,(5):33-37,5.

基金项目

“十二五”农村领域国家科技计划项目(2012BAD14B04-2),北京市果类蔬菜产业创新团队项目,现代农业产业技术体系北京市叶类蔬菜创新项目 ()

中国蔬菜

OA北大核心CSTPCD

1000-6346

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