中国社区医师Issue(6)：119-120,2.DOI:10.3969/j.issn.1007-614x.2015.6.76
早期肠内营养护理用于急性脑出血患者护理的价值研究
Value exploration of early enteral nutrition care nursing for patients with acute cerebral hemorrhage
杨伟然 1谷改坤 1张娜1
作者信息
- 1. 073000河北省定州市人民医院重症医学科
- 折叠
摘要
Abstract
Objective:To explore the clinical value of early enteral nutrition care nursing for patients with acute cerebral hemorrhage.Methods:196 cases of patients with acute cerebral hemorrhage from June 2012 to June 2013 were randomly divided into two groups.The control group received parenteral nutrition care and the observation group received early enteral nutrition care.Results:The complication rate of the observation group was lower than that of the control group,with significant difference(P<0.05).The bleeding and the total length of hospital stay of the observation group were better than that of the control group,with significant difference(P<0.05).2 cases died and 2 cases were disability in the observation group and the poor prognosis rate(4.1%) was lower than that of the control group,with significant difference(P<0.05).Conclusion:Early enteral nutrition care nursing for patients with acute cerebral hemorrhage could significantly decrease the rate of poor prognosis and improve the quality of lifeof patients,which had important clinical value.关键词
肠内营养/急性脑出血/生活质量/临床价值Key words
Enteral nutrition/Acute cerebral hemorrhage/Quality of life/Clinical value引用本文复制引用
杨伟然,谷改坤,张娜..早期肠内营养护理用于急性脑出血患者护理的价值研究[J].中国社区医师,2015,(6):119-120,2.
