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畜禽粪便好氧发酵过程中挥发性气体排放差异研究

张朋月 沈玉君 刘树庆

农业环境科学学报Issue(7):1378-1383,6.
农业环境科学学报Issue(7):1378-1383,6.DOI:10.11654/jaes.2015.07.021

畜禽粪便好氧发酵过程中挥发性气体排放差异研究

Volatile Gas Emissions from Different Types of Animal Manure During Aerobic Fermentation Process

张朋月 1沈玉君 2刘树庆3

作者信息

  • 1. 河北农业大学资源与环境科学学院,河北 保定 071000
  • 2. 农业部规划设计研究院农村能源与环保研究所,北京 100125
  • 3. 农业部废弃物能源化利用重点实验室,北京 100125
  • 折叠

摘要

Abstract

Understanding volatile gases emitted from different types of animal manure is critical for effectively controlling them during aero-bic fermentation of livestock and poultry manure. An experiment with pig manure, chicken manure and cow dung was conducted to examine volatile organic compounds(VOCs), NH3, and H2S produced during aerobic fermentation. The emissions of volatile gases occurred mainly at the earlier stage of aerobic fermentation. Different livestock and poultry manure produced different VOCs. The pig manure produced 9, the cow dung 4, and the chicken manure 8 kinds of VOCs. However, the major compounds of the VOCs included dimethyl disulfide, dimethyl trisulfide and dimethyl sulfide, indicating the importance of monitoring and managing these three VOCs. The emissions of H2S were the high-est from the pig manure, but the lowest from the cow dung. The emissions of NH3 lasted the longest time from the chicken manure, whereas the shortest from the cow dung.

关键词

畜禽粪便/好氧发酵/VOCs/NH3/H2S

Key words

livestock and poultry dung/aerobic fermentation/VOCs/NH3/H2S

分类

资源环境

引用本文复制引用

张朋月,沈玉君,刘树庆..畜禽粪便好氧发酵过程中挥发性气体排放差异研究[J].农业环境科学学报,2015,(7):1378-1383,6.

基金项目

国家自然科学基金青年科学基金项目 ()

农业环境科学学报

OA北大核心CSCDCSTPCD

1672-2043

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