海洋科学Issue(7):7-12,6.DOI:10.11759/hykx20140927002
温度及pH对杀鲑气单胞菌生长的影响研究
Effect of temperature and pH on the growth ofAeromonas salmonicida
摘要
Abstract
In this paper, the effects of different temperatures and pH on the growth ofAeromonas salmonicida were studied. The results showed that plate count method could better reflect the true dynamic growth condition ofA. salmonicida. At the four temperature gradients (28, 15, 10 and 5℃), as the temperature decreased, thegrowth rate of A. salmonicida decreased obviously. Within the range of pH 6.0~8.0,A. salmonicida could grow, but its growth was significantly inhibited under acid conditions. The results also showed thatA. salmonicida had gained the high-est growth rate and the largest amount under the condition of 28℃ and pH 7.5. This study has a certain theoretical guiding significance to the actual production. In order to inhibit the growth ofA. salmonicida and reduce the infec-tion of the farmed fish,it is strongly suggested to reduce the temperature and control the pH value in aquaculture reasonably.关键词
杀鲑气单胞菌(Aeromonas salmonicha)/温度/pH/生长Key words
Aeromonas salmonicida/temperature/pH/growth分类
生物科学引用本文复制引用
田会芹,李贤,傅松哲,任香,王顺奎,王先平,宋协法,刘鹰..温度及pH对杀鲑气单胞菌生长的影响研究[J].海洋科学,2015,(7):7-12,6.基金项目
公益性行业(农业)科研专项经费项目(201003024) (农业)
国家科技支撑计划项目(2011BAD13B04) (2011BAD13B04)
国家自然科学基金项目(41306152) (41306152)