内蒙古农业科技2015，Vol.43Issue(4)：131-132,2.DOI:10.3969/j.issn.1007-0907.2015.04.047
果蔬气调贮藏与冷藏的对比
Comparison of controlled atmosphere and cold storage of fruits and vegetables
张瑞娥1
作者信息
- 1. 呼和浩特市农牧业局农广校,内蒙古 呼和浩特 010021
- 折叠
摘要
Abstract
Fruits and vegetables have the ma in characteristics on strong seasonal growth, high water content, not resistant to storage, eating while it is fresh etc. In preservation methods of fruits and vegetables, the nutrition and flavor quality of fruits and vegetables could be kept best with the method of controlled atmosphere storage, with little influence on sale and economic value. In this paper , the characteristics of controlled atmosphere and cold storage of fruits and vegetables was compared to summarize the advantages of controlled atmosphere storage.关键词
果蔬保鲜/气调贮藏/冷藏Key words
Fruit and vegetable fresh-keeping/Controlled atmosphere storage/Cold storage分类
轻工纺织引用本文复制引用
张瑞娥..果蔬气调贮藏与冷藏的对比[J].内蒙古农业科技,2015,43(4):131-132,2.
