佛山科学技术学院学报（自然科学版）Issue(6)：71-74,4.
壳聚糖对肉鸭生长性能及免疫机能的影响
Effect of chitosan on growth performance of ducks and immune function
张福英 1陈忻1
作者信息
- 1. 佛山科学技术学院 理学院，广东 佛山 528000
- 折叠
摘要
Abstract
The 240 one-day-old Cherry Valley ducks were randomly divided into four groups, each group with three repitions of 20 ducks each, male and female were half and half. In the control group(Ⅰ)they were fed the basal diet. In the test group(Ⅱ, Ⅲ, Ⅳ)they were added 0.03%, 0.05%, 0.1% chitosan on the basis diet, the trial period last seven weeks. The test results showed that: added 0.03% to 0.1% chitosan to duck's diets could effectively improve the growth performance, significantly improve the average of daily gain and feed conversion ratio of ducks, the best dosage is 0.05% chitosan in diet. HI antibody levels increased with amount of chitosan, which amount to 0.1 percent is the best.关键词
壳聚糖/肉鸭/生长性能/免疫Key words
chitosan/duck/growth performance/immunity分类
农业科技引用本文复制引用
张福英,陈忻..壳聚糖对肉鸭生长性能及免疫机能的影响[J].佛山科学技术学院学报（自然科学版）,2014,(6):71-74,4.
