农机化研究Issue(11)：197-201,5.
不同热风温度对板椒连续式干燥特性的实验研究
Experimental Research on Hot Air for Capsicum Continuous Drying
摘要
Abstract
Drying capsicum on continuous dryer and research the temperature of hot air influence on capsicum , in order to keep the capsicum quality ,improve the drying rate , reduce the drying time , save the cost of drying .Changing the tem-perature of hot air and measure weight , dry uniformity and drying rate to compare the change characteristics .The experi-mental results show that , with the rise of air temperature the drying rate was accelerated , surface brightness and red de-gree was accelerated , while dry uniformity was reduced .Considered the drying efficiency and quality , 60℃and 65℃of temperature can ensure capsicum color and drying uniformity , and can achieve good drying rate .关键词
热风温度/板椒/干燥Key words
temperature of hot air/capsicum/drying分类
农业科技引用本文复制引用
鄢金山,张学军,史增录,张洪,吴文福,崔何磊..不同热风温度对板椒连续式干燥特性的实验研究[J].农机化研究,2013,(11):197-201,5.基金项目
新疆自治区农机化新技术新机具研制开发项目 （）
