山东农业科学Issue(1):44-46,3.DOI:10.14083/j.issn.1001-4942.2016.01.009
自然老化对高油酸花生产量性状的影响
Effects of Natural Ageing on Yield-Related Traits of High-Oleic Peanut
摘要
Abstract
It has already proved that compared with their normal-oleic counterparts, high-oleic pea-nuts are much healthier and have longer shelf life.However, their storability as seed has not been reported. Using two high-oleic peanut cultivars, the naturally aged seeds and new seeds were separately sown in this study, and their pod or kernel yields were not significantly different.The result was of great significance to peanut production in north China, as it provided a solution to ensure stable seed supply between surplus and scanty years.For south China, this article provided some clues to solve the problem of serious decline of seed vigor in using spring peanut as seed for the subsequent year production.关键词
高油酸花生/种用/耐贮性/自然老化/产量Key words
High-oleic peanut/Use as seed/Storability/Natural ageing/Yield分类
农业科技引用本文复制引用
王传堂,张青云,唐月异,王秀贞,吴琪,孙全喜,李军,刘峰,王豪..自然老化对高油酸花生产量性状的影响[J].山东农业科学,2016,(1):44-46,3.基金项目
国家花生产业技术体系项目(CARS-14);山东省农业科学院科技创新重点项目(2014CGPY09);青岛市民生计划项目 ()