护理研究Issue(7)：778-783,6.DOI:10.3969/j.issn.1009-6493.2016.07.004
脑血管病病人营养管理的研究进展
Research progress on nutrition management of patients with cerebrovascular disease
摘要
Abstract
It summarized the occurrence,development and mutual influence of malnutrition in patients with ce-rebrovascular disease.It put forward a good nutrition prevention measures,established a perfect nutritional sta-tus assessment system,regulated the nutritional support of patients after cerebralvascular disease.It played an important role in preventing and improving the occurrence and development of cerebrovascular disease.关键词
脑血管病/营养状况/营养管理/营养不良/营养筛查/营养评价Key words
cerebrovascular disease/nutritional status/nutrient management/malnutrition/nutritional screen-ing/nutritional evaluation分类
医药卫生引用本文复制引用
刘文婷,张婷婷,尹安春..脑血管病病人营养管理的研究进展[J].护理研究,2016,(7):778-783,6.基金项目
2015年辽宁经济社会发展项目,编号:2015lslktzijjz 13。 （）
