河南农业科学2016，Vol.45Issue(3)：144-147,4.DOI:10.15933/j.cnki.1004-3268.2016.03.029
日粮中添加柚皮粉对五华三黄鸡生产性能和肉品质的影响
Effects of Grapefruit Peel Power on Growth Performance and Muscle Nutrition of Wuhua Three-yellow Chickens
摘要
Abstract
To investigate the feeding effect of grapefruit peel power,60 one-day-old Wuhua Three-yellow chickens were divided into 2 groups of 30 each. They were fed with 0% and 5% grapefruit peel power ex-tra for 150 days. The growth,slaughter performance and muscle nutrition of chickens were measured after 150 days,and the feed consumption,weight and body measurement were investigated every week. The re-sults showed that grapefruit peel power had no effect on the growth and slaughter performance of chic-kens. Grapefruit peel power could significantly increased the protein content by 12. 84%(P<0. 01),and increased the meat redness,color and OD data(23. 53%,P<0. 01). Meanwhile,the fat content declined significantly by 46. 99%(P<0. 01). However,the water-holding capacity of meat also declined signifi-cantly by 15. 94%(P<0. 01),and the rate of water loss increased by 55. 22%(P<0. 01). Therefore, the adding level of grapefruit peel power extra at 5% could improve the protein content and meat quality, reduce the fat content of the muscle in Wuhua Three-yellow chickens.关键词
五华三黄鸡/柚皮粉/生长发育/屠宰性能/肉品质Key words
Wuhua Three-yellow chickens/grapefruit peel power/growth/slaughter performance/muscle nutrition分类
农业科技引用本文复制引用
李威娜,翁雪,翁茁先,钟鸣,钟福生,陈洁波,黄勋和..日粮中添加柚皮粉对五华三黄鸡生产性能和肉品质的影响[J].河南农业科学,2016,45(3):144-147,4.基金项目
国家星火计划项目(2013GA780066) （2013GA780066）
广东省科技计划项目(2015A020208020) （2015A020208020）
中央财政支持地方高校发展专项资金项目[粤财教(2013)389] （2013）
嘉应学院自然科学重点科技计划项目(2015KJZ03) （2015KJZ03）
